Curious about what beans other kiwis are roasting at the moment, which profile/level, how you’re brewing and what flavours you’re tasting (not just flavours advertised)?
Seeing what others are doing, and maybe trying the same beans for myself could be a good learning experience.
Kiwis: What are you roasting?
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- Posts: 11
- Joined: Mon 25 May, 2020 7:40 pm
- Location: New Zealand
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